I have a million different posts I want to do and sit down and write, and honestly some of them I have already written, everything from bullying, to day to day life, to recipes and just random thoughts. But I just don’t feel like blogging. I don’t feel like it gives me anything anymore. It…
Breakfast Toast
Hello Friday, and a grey sky, much like the past five days and if I’m honest I have grown very, very sick of the rain, cold, and humidity that comes with the rain. I miss the sun, and the heat and being able to have a cup of coffee in the morning sun. Todays recipe…
Books
It’s Sunday afternoon and I’m at home, alone. but I’m not lonely because even if I do live alone I’m surrounded by so many interesting and eccentric characters, and stories with a love so deep it has probably ruined love for me forever, murders so horrendous I have struggled to sleep, and magical creatures that…
The Easiest Salmon Appetizer
Smoked salmon, what would we do without it? One can make a million different things with it, from soup, to main course, pasta, risotto, or for breakfast instead of bacon with scrambled eggs. Todays recipe has salmon in it, smoked salmon, and it’s the easiest appetizer you’ll ever find, well – almost. It is so…
chocolate soufflé
Chocolate soufflé, a classic luxurious traditional dessert that is immensely loved by almost everyone. Ingredients 3.5 oz. /1 dl heavy cream 3.5 oz./100g dark chocolate 3 eggs pinch of salt 2 tbsp sugar for the molds 1 tbsp butter 2 tbsp sugar Method preheat oven to 350 F/ 175 ° C. Take out 6 oven…
Standing Still
Sometimes you just have to STOP everything, and look at what you have in life, right here right now. What you have accomplished and where you are RIGHT NOW. I dedicate all my time to best version of myself, be the strongest I can be and help as many people I possibly can. Today I…
Spring food
Spring really is in the air or at least where I live, and it’s something I’m thoroughly grateful for. I’m sick and tired of the cold, and miss the sun and heat (I’m going to have to eat that one up by mid July, and long for the autumn). And feeling the spring in my…
My Weekend
Hello Monday, don’t you just love Mondays, it’s a new beginning, and yes on some level you have got a whole week ahead of yourself before you can sleep in, and just be at home, but you also have got a week with new possibilities and opportunities – so why not embrace it and make…
French onion soup
I feel a bit strange publishing this recipe today, as the sun is shining and one can really feel the spring in the air. But I made this soup, last weekend when it was super cold and the wind so persistent, one could hardly step outside. This is one of my favorite spring/fall/winter foods, as…
chia seed parfait
I love breakfast! I mean I adore it on a crazy level. Often I think about what I will be having for breakfast as I head to bed, and honestly its the one meal a day I thoroughly enjoy, so I often try to prepare good and healthy breakfast – and often things that has…
Love Munchies
This is one recipe, and bake I completely forgot that I actually did make. I made them back in the beginning of February and as I was cleaning my laptop the other day I saw the pictures and instantly knew I just had to share this with you my friends. This recipe is called Love…
Charlie's stories 